Zeesan Cream Stabilizer - Whipped Cream Stiffener - 250g

Zeesan Curd - Cream Stabilizer - 250g

Zeesan Curd is a confectionery mixture for stabilizing and flavoring whipped cream with a distinct curd taste.

Zeesan Curd is suitable for preparing light, airy fillings for cakes, slices, or desserts. When prepared correctly, the cream has a firm yet delicate structure that holds its shape well and remains stable even when chilled for a longer time.

Suitable for use with both plant-based and animal whipped creams. The resulting cream is ideal for modern confectionery products.

Instructions:

The mixture is used to prepare curd cream as follows:

Recommended ratio:

100 g of Zeesan

200 g of water

200 g of whipped cream

Instructions for use:

Mix Zeesan with water and stir well.

Add the pre-whipped cream to the mixture.

Let the finished cream sit in the refrigerator for at least 1 hour.

Storage:

Store in a cool, dry place, away from direct sunlight. After opening, reseal the zip bag tightly.

Weight:

250 g (packed in a convenient zip bag)

Ingredients:

Sugar, dried curd, dextrose, modified starch (E1414), gelatin, citric acid (E330), flavor, salt.

Allergens: Contains milk. May contain traces of gluten.

Product Advantages:

✅ Distinct curd taste

✅ Ideal cream consistency

✅ Easy and quick preparation

✅ Excellent stability in desserts

✅ Suitable for professional and home use