- New

Thickener and flavor enhancer for whipped cream with a delicate curd taste. Ideal for modern pastry desserts. Easy preparation, professional result.
Zeesan Curd is suitable for preparing light, fluffy fillings for cakes, slices, or dessert cups. When prepared correctly, the cream has a firm yet delicate texture that holds its shape well and remains stable even when chilled for a longer time.
Suitable for use with plant-based and animal cream. The resulting cream is ideal for modern confectionery products.
The blend is used to prepare curd cream as follows:
Recommended ratio:
100 g of Zeesan
200 g of water
200 g of cream
Mix Zeesan with water and stir well.
Add pre-whipped cream to the mixture.
Let the finished cream sit in the refrigerator for at least 1 hour.
Store in a cool, dry place, away from direct sunlight. After opening, reseal the zip bag tightly.
250 g (packaged in a convenient zip bag)
Sugar, dried curd, dextrose, modified starch (E1414), gelatin, citric acid (E330), flavor, salt.
Allergens: Contains milk. May contain traces of gluten.
✅ Pronounced curd flavor
✅ Ideal cream consistency
✅ Easy and quick preparation
✅ Excellent stability in desserts
✅ Suitable for professional and home use