Paloma is a complete blend for the production of cold fired masses

Mixture for the preparation of  Enchanted Cream

FunCakes Mix for Royal Icing 450g

Mixture for the preparation of butter cream

Karina Cocoa MIX - <span title="KARINY jsou směsi, které dodávají cukrářským krémům výbornou stabilitu při zachování jejich...

Linz mix - Complete mixture to prepare a wide range of products type teacakes . <br...

The complete mixture is dried egg whisked to prepare materials, universally applicable for plates , and corpora <span...

Milky cream - reinforcing  is a loose mixture in sour cream.

Sandra Lila - Blend for making purple dough

Biscotti extra dark   - mix in powder for chocolate sponge cakes and swiss roll. 500 g

Sweetened core mixture for producing core - roasted nuts tubes.

FunCakes Mix for Gluten Free Sponge Cake 500g

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MINIMUM DURABILITY: 28/02/22 gelling agent

Irca  ISOMALT 1kg - to the production of sugar caramel

Walnut filling cooked - finished 1kg

Mix for white muffins and delicate desserts

Karina   Cherry Cream - mix for the production of a cream or <span...

Gluten-free , palm oil-free, does not contain AZO dyes ... Hot baking mix - Red Velvet 400g

Mixture for the preparation of butter cream

Mixture for the preparation of lemon cream on  Tarte Citron

Darinka - plum jam 1kg

Karina Banane Milk - mix for the production of a cream or buttercream

Walnut kernel flour - 200g

MINIMUM DURABILITY: 31/01/22 FunCakes lemon sugar

Hazelnut kernel flour - 200g

Zeesan - solidified cream - 250g neutral

Avoletta - almond flour for baking 1kg - 50 % almonds

Flomix - a mix of Florentine and caramel decoration

Karina Caramel Cream - mix for the production of a cream or <span...