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Pear gel - fruit filling - 1kg
High-quality pear filling with exceptionally high fruit content (min. 84%) and low sugar content. The gel has a pleasantly sweet taste of pears, a smooth consistency, and excellent stability when baking or freezing. Thanks to the practical packaging in a piping bag, you can easily use it for decorating or filling directly.
Ideal for pastries, cakes, strudels, yeast doughs, cakes, and modern desserts.
Also suitable for decorating – just cut off the tip of the bag and apply directly to the dessert.
The filling is heat-stable – suitable for baked pastry products.
Dried pears (84%) – treated with sulfur dioxide (SO₂), glucose syrup, modified starch E1422, sugar, acid E330, preservative E202, thickener E418, flavor, black carrot concentrate, water.
Contains sulfur dioxide (SO₂).
May contain traces of gluten, milk, eggs, nuts, or soy depending on the production environment.
Store in a cool, dry place. Once opened, keep refrigerated and consume within 3-5 days.
Piping bag – hygienic, practical, and immediately usable packaging for convenient dosing.
Weight: 1 kg