
Strawberry gel - fruit filling with 60% fruit, ideal for baking and decorating. Stable during baking and freezing. Convenient packaging in a piping bag. Weight 1 kg.
Great choice for all bakers and pastry chefs who want to give their pastries, cakes, or pies a naturally fruity taste and look. The filling is stable when baked or frozen, has a beautifully red color, and a strong aroma due to the content of strawberries and other fruit ingredients.
Ideal for strudels, cakes, pastries, yeast dough, or as a layer in cakes.
Can also be used as decoration on the top of cakes or pastries - just cut off the tip of the piping bag and decorate straight away.
Suitable for thermally processed and unbaked confectionery and bakery products.
Whole fruits - strawberries, fruit purees (apple, cherry, chokeberry), glucose syrup, thickener E1422 (modified starch), sugar, water, E330 (citric acid), E202 (preservative), E418 (thickener), flavor (natural identical), plant extract (colorant).
Does not contain any allergens according to EU legislation.
May contain traces of gluten, milk, or nuts depending on the production environment.
Store in a cool, dry place. After opening, store in the refrigerator and consume ideally within 3-5 days.
Piping bag - hygienic and practical packaging for direct use without the need for additional utensils.
Weight: 1 kg