Apple gel with cinnamon - fruity filling - 1kg

Apple and Cinnamon Gel - Fruit Filling - 1kg

High-quality fruit filling with a distinct taste of apples and a subtle cinnamon aroma. Contains 65% whole fruit and has a low sugar content.

Due to its versatility, it is ideal for a wide range of uses in pastry and bakery - great for cakes, strudels, pastries, cake fillings, or as a top layer for desserts.

The filling is heat stable, so you can use it without worry even when baking. It maintains a great consistency even after freezing. The practical packaging in a piping bag allows for easy and hygienic dosing - just snip the tip of the bag and you can immediately decorate or fill.

Main Advantages:

High fruit content - min. 60%, including 65% whole apples

Low sugar content

Subtle cinnamon flavor for autumn and Christmas desserts

Suitable for baking and freezing

Practical packaging in a bag for direct use

Ideal for cakes, strudels, tarts, cakes, and as a filling for baked goods

Ingredients:

Apples - whole fruit (65%), glucose syrup, water, sugar, modified starch (E1442), citric acid (E330), antioxidant (E300), preservative (E202), thickener (E418), ground cinnamon (< 1%), flavor.

Instructions for Use:

Open the piping bag by snipping the tip.

Apply directly to a baked crust, dessert, or use as a filling for dough before baking.

Suitable for leavened dough, shortbread, strudels, muffins, or cake layers.

Storage:

Store in a cool, dry place at a temperature of 5–20 °C.

After opening, store in the refrigerator and consume within a few days.

Weight:

1 kg

Product Suitable For:

Pastry chefs and bakers

Cafes, patisseries, bakeries

Home and professional baking