topCake - Jelly Spray - Gelatin in spray 200ml

Application: Glaze for the surface treatment of confectionery and bakery products (including frozen and chilled) with a simple spray application for immediate use

Apply the glaze to the product at a distance of 20-25 cm. Use of quantum satis (use only the quantity absolutely necessary to achieve the intended technological purpose according to cat. 5.4 of Annex 2 of Regulation No. 1333/2008 as amended).

Ingredients: Drinking water, glucose syrup, sucrose, acidity regulator (E300), gelling agent (E406), preservative (E202).

Allergens in the composition of the product are indicated in large letters.

Allergens: the product may contain traces of soybeans and products thereof, milk and products thereof

Nutritional information per 100 ml of the product

Energy value: 650 kJ / 153 kcal

Fats <0.5 g of which saturated fatty acids, g <0.1 g

Carbohydrates 38 g of which sugars 32 g

Proteins, g 0 g

Salt, g <0.01 g

Storage: - at temperatures up to +25 °C and up to 70% relative humidity. After opening, store in the dark, do not expose to temperatures above +50°C. dry, clean place, away from direct sunlight, stored separately from substances that could impair the quality of the raw material

It is not a genetically modified raw material, nor is it made from genetically modified raw materials - according to European Commission Regulation No. 1829/2003 and 1830/2003, as amended.

Content: 200ml