
Liquid white food color based on oil - ideal for coloring chocolate, pralines, ganache and butter creams
Professional result and easy to use.
The professional liquid color SweetArt is designed for coloring chocolate, ganache, pralines, pastry creams, and other fatty substances. Thanks to its composition based on vegetable oil (sunflower/rapeseed), it blends perfectly with cocoa butter and chocolate.
The color has excellent covering power and maintains intensity even during processing. Suitable not only for professional pastry chefs but also for creative homemade creations. It is great for decorating, painting on chocolate, making colorful pralines, and delicate details on glazes and creams.
Always shake thoroughly before use.
Dose as needed - the color intensity depends on the quantity and ingredient used.
Coloring white chocolate, cocoa butter, ganache
Coloring buttercream, glazes, and fatty substances
Painting and decorating pralines, bars, chocolate decorations
Store in a dry place at room temperature, protect from direct sunlight.
This product is not intended for coloring water-based or gel-based confectionery products.
Weight: 50 g
Vegetable oil (sunflower/rapeseed), colorant: calcium carbonate E170