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FunCakes Mascarpone Cream flavoring paste adds a delicate and creamy mascarpone taste to desserts. Great for tiramisu, cheesecakes, and baked desserts.
This paste faithfully imitates the taste of mascarpone cheese and is ideal for tiramisu cakes, cheesecakes, mousses, fillings, and butter creams. It also goes well in ganache or ice cream.
This paste is a perfect choice for flavoring butter creams, bavarois, whipping creams, ice creams, ganache, and various fillings. It is also suitable for cake and cupcake batter – even for baking at higher temperatures.
Practical packaging weighing 100 g is sufficient for several sweet projects.
Recommended dosage: 30 g of flavor paste per 500 g of batter or filling.
When baking above 200 °C, it is recommended to slightly increase the dosage due to possible reduction in flavor intensity.
butter cream
bavarois
cake batter, muffins, rolls
ice cream and cold desserts
chocolate ganache
Sugar, glucose syrup, water, flavor, thickener: E440a, antioxidant: E300.
May contain traces of: eggs, milk, nuts.
Store in a dry, cool place and away from direct sunlight.
Optimal temperature: 15–20 °C. Consume within appropriate time after opening.