Teflon tubes for cream horns - 100mm/10pcs

      €7.98
      Tax included

      Teflon tubes for cream rolls - 100mm/10pcs

      Quantity :
      5 items

      Teflon tubes for cream horns - 100mm/10pcs

      The tube is made of PTFE-coated food-grade sheet metal.

      Length: 100mm

      Diameter: 19mm/15mm

      Recipe:

      Dough:

      • 400g all-purpose flour;
      • 250g butter (or half butter and half margarine);
      • 200ml whipping cream;
      • 1 level tablespoon of vinegar;
      • pinch of salt

      Filling:

      • 6 egg whites and 360g caster sugar.

      Instructions:

      • make a dough from the ingredients, let it rest overnight wrapped in the fridge;
      • roll out the dough with a little flour and cut into strips. Wrap the strips around metal tubes. Brush the wrapped cream horns with beaten egg yolk;
      • bake in a preheated oven at 180°C
      • prepare the cooked meringue for the cream horns by adding 360g of caster sugar to six egg whites and start whisking over a water bath. Whisk for about 10 mins;
      • let it cool and firm up. Sprinkle with powdered sugar and it's done.
      Smolík
      4271

      Data sheet

      Material:
      Stainless steel
      Color:
      Grey
      Number of pieces:
      10

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