Smartflex velvet almond 1kg - covering compound

Smartflex velvet almond 1kg - covering paste

White, extra elastic paste with excellent properties, suitable especially for covering cakes and modeling figures.

Smartflex Velvet is an ideal covering paste for all bakers and baking enthusiasts. This paste is designed to meet even the most demanding requirements for cake covering and figure modeling. Its snow-white color and smooth texture will give your desserts an elegant look.

Product features:

Extra elastic and soft

Holds shape well – does not sag

Does not tear during covering

Fast and efficient to use

Subtle almond taste and aroma

Colors beautifully – from pastel to rich tones

Snow-white color

Gluten-free

Ideal usage:

Cake covering – creates a smooth surface without cracks

Decor modeling – bows, flowers, figures

Coloring with gel or powder colors

Tip: For modeling taller decorations, we recommend letting the paste dry slightly or adding a bit of sugar/cornstarch.

Composition:

Sugar, Glucose syrup, Drinking water, Vegetable fats (coconut fat, hydrogenated palm kernel oil), Starch (edible potato starch), Thickener: xanthan gum, Flavor, Preservative: potassium sorbate, Acidity regulator: citric acid

Instructions for use:

Allow the paste to reach room temperature.

Cut the desired amount and work it until pliable.

If too stiff, heat in the microwave for 5-10 seconds.

Roll out on a surface to about 4 mm and the size slightly larger than the cake diameter + height.

Transfer onto the cake (by hand, rolling pin, or using a silicone mat).

Smooth with a cake smoother, trim the excess.

Storage:

After opening, store in a plastic bag and sealed container to prevent the paste from drying out and hardening.

Keep in a dry, cool place, away from direct sunlight.

Storage:

Store in a cool, dry place, away from direct sunlight.